Newsletter
Here's to a Productive Saturday
The ACBN Friday Newsletter is here to help.
Latest
Recipes
RECIPE: Fiestada Pizza 2.0
A school cafeteria classic, upgraded.
Cocktails
COCKTAIL: The Benny Spritz
Brandy, Prosecco / A transitional late-summer drink
Newsletter
A College Football Preview by a Student Who Just Returned From Studying Abroad
Cheers, mates!
Newsletter
A Dispatch from the Great Outdoors
Technically.
Newsletter
A Fair Shake
The Friday newsletter takes to the midway, with a blue-ribbon spin on an ACBN classic recipe, and more!
Recipes
RECIPE: Kentuckiana Hot Loin on a Stick
Medium difficulty / A state fair spin on the ACBN's signature dish!
Cocktails
COCKTAIL: Ohio River Iced Tea
Because why should Long Island have all the fun?
Newsletter
Rise of the Machines
A first-hand look at what AI can do
Newsletter
The Chase for a Culinary Supervillain Continues
The world's greatest food criminal is still on the loose! Will you join the chase?
Newsletter
This Week In Action: A lament for college sports, a school-year wishlist, seasonal sliders and more!
A look back at the week that was on The Action Cookbook Newsletter
Newsletter
Let's all go to the market
The Friday Newsletter is ready to buy way more sweet corn than it can reasonably eat