Newsletter
I Come to Praise the Irrational Exuberance of March
And I've brought a hearty soup, a can't-put-it-down book, delightfully odd music, and much more in another edition of The Friday Newsletter
Latest
Recipes
RECIPE: Hearty, Smoky Lentil Soup
Easy / Stovetop / Vegan
Cocktails
COCKTAIL: The Slightly-Dirty Martini
Vodka / An experiment with fat-washing spirits
Newsletter
She's Still Running
Ode to an Old Dog
Newsletter
A Trip Down to the Water
A story of exploration
Newsletter
You've Got to Slop It Up
The Friday Newsletter masters the art of French cooking. Sort of.
Recipes
RECIPE: Sloppy Julias
Moderate effort / Stovetop / Beef
Cocktails
COCKTAIL: Chocolate Boulevardier
Rye Whiskey / A dessert cocktail that's not creamy or cloying
Newsletter
Here's to giving up
No, not like that!
Newsletter
Confessions of a Pinewood Derby Dad
It's about doing a project together. But if you ain't first, you're last.
Newsletter
Laissez les bons temps rouler, things of that nature
The Friday Newsletter's getting a head start on Fat Tuesday
Recipes
RECIPE: Crawfish Étouffée
Moderate effort / Stovetop / Crawfish